Banana Oreo milkshake

Ingredients

• 4 bananas

• 200 g full-fat quark

• 100 g unsweetened whipped cream

• 100 g whole milk

• 200 g Oreo cookies

• A blender

Instructions

1. Optional preparation for the dolphin garnish:
   Cut off the tops of the bananas (about 7 centimeters) and set them aside.

2. Set aside 2 Oreo cookies. Put the remaining Oreos, bananas, quark, cream, and milk in the blender and mix until smooth.

3. Pour the milkshake into nice glasses.

4. Optional dolphin garnish:
   To make the dolphin, cut the top of each banana about 2 centimeters deep to form the dolphin’s mouth. Give the dolphins eyes using small pieces of the dark banana peel or draw them on with a marker. Then cut about 3 centimeters up from the bottom of the banana so you can hang the dolphin on the rim of the glass.

5. Decorate each glass with half an Oreo cookie.

Storage advice: Can be stored in the refrigerator for up to 24 hours.

Nutritional information